Puff Pies stuffed with olives & green pepper
Puff Pies stuffed with olives & green pepper
Preparation:
Take the pieces out of the freezer in order to restore softness.
Baking: Arrange the pieces in a tray greased with little butter.
Then put the tray on the middle grid of a moderately hot oven, for 4 minutes, until the pieces are of golden color.
Ingredients:
Flour, vegetable butter, salt, olives, green pepper, sesame and vegetable oil.
